A traditional hot sauce, made with capsicum frutescens which have been raised from Fijian seed and lovingly tended using organic principles to produce fiery red fruit.
The chilies used in Kaitaia Fire are sunripened in New Zealand’s far north, finely milled with sea salt and barrel aged to create a superior piquant flavor. The process removes virtually all the sugars in the fruit, and releases the pepper’s volatile oils. This is pure Kaitaia Fire.
Lift any culinary experience out of the mundane and into the realms of the unforgettable.
Free of preservatives, coloring and sugar this chili sauce packs a punch!
|Name||Kaitaia Fire Chili Pepper Sauce|
|Producer||Kaitaia Fire Hot Sauce|
|Shipping||$5 flat rate FAST SHIPPING within the USA. FREE if part of an order of $35 or more.|
|Ingredients||Chilies (55%), water, cider vinegar, food acid (260), salt, vegetable gum (415)|
|Country of Origin||New Zealand|
|Shelf Life||Current Inventory best before March 2019|
|Storage||In the refrigerator after opening.|
This is the best hot sauce ever!!
We love this chili pepper sauce and use it on so many meals! Its great with eggs at breakfast, with Tex Mex, Asian and Indian...to name a few. We've even added it to my husband's Fra Diavolo sauce instead of crushed red peppers. The sauce is a perfect blend of fire and tang with heat that builds on your palate through the course of the meal. LOVE
Very hot and tasty!
Just like regular hot sauce, except organic
Kaitaia Fire Chili Pepper Sauce
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